Mar 31, 2016

Bread Manchurian

Bread Manchurian is an interesting snack recipe similar to Gobi/Veg Manchurian. This one is easy made from the simple bread. Enjoy this crunchy and tangy snack with kids during vacation.

Ingredients


Bread Manchurian
Bread Manchurian
  • 6-7 bread slices 
  • (cut into small squares)
  • 1/2 tbsp. maida
  • 2 tbsp. corn flour
  • salt and pepper to taste
  • 1 cup onion, chopped
  • 1 cup capsicum, chopped
  • 1/2 tsp ginger garlic paste
  • 2 green chilies, chopped
  • 1 tsp. soya sauce
  • 1 tsp chili sauce
  • 1 tsp schezwan sauce
  • 1 tbsp tomato sauce
  • 1/2 tsp. red chili powder
  • 1/2 tsp. sugar
  • salt to taste
  • oil 

Method-

In a bowl, mix corn flour, Maida, pepper, salt with water and keep it aside. 

Next dip the bread pieces and fry them in oil till golden brown. 

Next in a kadai , heat oil, add the onion, capsicum, green chilies, add ginger  garlic paste and sauté. 

Add the red chili powder, soya sauce, chili sauce, schezwan sauce, tomato sauce, salt and sugar and mix it well. 

Add the fried bread slices and mix well so that the bread pieces are nicely coated. Serve Bread Manchurian immediately.




Thanks for stopping by..

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